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Finger Food Catering Sydney
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CATERING

Beef wrapped in Wild Betel Leaf
minced premium beef, lemongrass, ground cinnamon,
turmeric, and five spice wrapped in wild betel leaf;
barbecued and served San Choi Bao style in a
lettuce cup with vermicelli noodles and
Vietnamese herbs.

Or sold frozen per piece ready for you to barbecue $1.10
$2.30
minimum order
30 units



Sugar Cane Prawn Roll
lightly pureed tiger prawn, shallots and seasoning, barbecued
on a natural sugar cane skewer, and served San Choi Bao
style in a lettucecup with vermicelli noodles and
Vietnamese herbs.

Or sold frozen per piece ready for you to barbecue $1.10

$2.30
minimum order
30 units
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